Manager Danny’s heartiness and enthusiasm for his work are infectious. Located just a short walk metres from the base station and the rocksresort, Tegia Larnags sits surrounded by nature. Tegia means hut, and this hut serves up authentic and stylish Swiss specialities such as rösti and cheese fondue. The sun terrace is a cosy haven of tranquility at any time of the year.
We wish you "Cheers", "en Gueta" and a great time at the Tegia Larnags!
Danny Vandenbosch (manager), Christian Kaib (chef) and the Tegia Larnags team are looking forward to your visit.
- daily from 10 am on (June & September: Mondays closed)
- Kitchen: 11 am till 8.30 pm (after 5 pm only upon request)